The beautiful open air restaurant of the Hotel Santa Fe, set under a huge palapa, and overlooking the endless expanse of the Pacific Ocean, is well known for outstanding, delicious food, prepared with great care and expertise by our superb chef, Nicolas Rojas, and his staff. Our menu includes the finest, freshest seafood, wonderful Mexican and international dishes, many kinds of salads, excellent desserts and baked goods and daily specials. We are especially proud of our outstanding vegetarian menu and have many vegan offerings as well.
"The restaurant is one of the best on the southern Pacific coast" – Frommer's Mexico
"Even non guests should treat themselves to a meal in the restaurant at the Santa Fe" – Fodor's Mexico
"The restaurant at the Santa Fe is a wonderful place to eat a meal" –Berlitz Mexico